Cystine

Biochemistry, Physiology, Chemistry & Physics

Also known as: Cystin, Dicystine

Historical document, translated for reference. It reflects medical knowledge of the 1920s–30s and is not medical advice.

Summary

Cystine is a sulfur-containing amino acid that forms from the oxidation of two cysteine molecules. It is found in proteins and in free form in urinary stones and urine, playing a crucial biological role in protein nutrition, tissue respiration, and various metabolic processes.

Encyclopedia article (1928–1936)

Cystine, C6H12N2S2O4, the disulfide of cysteine [α-amino-β-mercapto-propionic acid HS CH2 CH(NH2) COOH]; obtained by acid and enzymatic hydrolysis of various proteins, also occurs in free form in urinary stones and urine. Specific rotation of natural L-cystine [α]D20 = -224.3 (solution in HCl). Decomposition temperature 258-261°. Cystine is poorly soluble in cold water (1:9,000 at 17°), better in hot water, soluble in alkalis, mineral acids, NH4OH, C2H2O4. It crystallizes in the form of 6-sided tablets, rhombohedrons, or short rectangular prisms, in a contaminated state - in the form of balls. C. is precipitated by phosphotungstic acid from a sulfuric acid solution; by tin in an acidic medium it is reduced to cysteine; bacterial decomposition of C. is accompanied by the release of H2S. The discovery of C.-see Urine.

Quantitative determination of C. by Folin and Looney is based on the reduction of C. to cysteine by sodium sulfite; cysteine gives a blue color with phosphotungstic acid (Folin's and Denis' reagent), which is measured colorimetrically. The biological significance of C. is very great. The absence of C. in food is accompanied by a delay in growth, insufficient development of fur, hair, and other disorders. The absence of C. causes the nutritional incompleteness of protein (see Nutrition). In some proteins (casein) instead of C. there is presumably methionine, which replaces it, CH3S CH2 CH2 CH(NH2) COOH (α-amino-γ-methyl-thiobutyric acid). C. is part of insulin.

An essential role in the processes of tissue respiration belongs to the cystine-cysteine systems, oxidized and reduced glutathione (see) (glutathione-tripeptide-γ-glutamyl-cysteinyl-glycine; previously incorrectly considered as a dipeptide - cysteinyl-glutamic acid). In the processes of autolysis, cysteine and the reduced form of glutathion activate cathepsin. C. serves as a source for the formation of taurine in the body (NH2-CH2-CH2-SO3H).

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“Cystine.” Soviet Medical Encyclopedia. English translation of Bolshaya Meditsinskaya Entsiklopediya, 1st ed. (Moscow, 1928–1936), ed. N. A. Semashko. https://sovietmedicalencyclopedia.pages.dev/article/cystine/